DISCLAIMER: Product images are for illustration purposes only. Actual product characteristics including but not limited to size and colour may vary due to variations in harvesting and seasonal availability.
Poppy Seed Blue
Poppy Seed Blue
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Botanical Name: Papaver somniferum
Country of Origin: Turkey
Production: Blue poppy seeds are derived from the seed pods of the poppy plant. They are harvested when the seed pods have dried out and turned brown, and are then cleaned and processed to remove any impurities.
Description: Blue poppy seeds are small, round seeds with a bluish-grey color. They have a slightly nutty flavor and a crunchy texture.
Uses: Blue poppy seeds are a common ingredient in many cuisines, particularly in Eastern European and Middle Eastern cooking. They are often used as a topping for breads and pastries, and can be added to salads, dips, and sauces for added texture and flavor.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
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