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Botanical Name: Iris germanica
Country of Origin: Morocco
Production: The Orris root is extracted from the rhizome of the Iris plant, which is then dried and ground to form a powder.
Description: Orris root has a sweet, floral, and slightly woody aroma, and a taste that is slightly bitter and astringent. It is a popular ingredient in perfumes, cosmetics, and culinary applications.
Uses:Orris root is primarily used in perfumes and cosmetics for its fragrance and fixative properties. It is also used in cooking, especially in French cuisine, to flavor desserts, sauces, and beverages. Orris root has a number of potential health benefits and has been used in traditional medicine to treat digestive issues, coughs, and other ailments.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use.
