Botanical Name: Ligusticum levisticum
Country Of Origin: Europe
Description: Lovage adds a distinct flavor profile to various dishes. Its leaves can be chopped and sprinkled over salads or soups for a refreshing, celery-like taste. Additionally, the stems can be used to infuse stocks or stews with aromatic notes, while the seeds can be ground and incorporated into spice blends or used whole for a subtle hint of flavor. Whether enhancing savory dishes or experimenting with new culinary creations, Lovage brings a unique and delightful touch to everyday cooking experiences.
Storage:Store in a cool, dry place in a sealed container.
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