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Botanical Name: Piper cubeba
Country of Origin: Sri Lanka
Production: Cubeb berries are the dried fruit of the cubeb plant, which is a climbing vine that can grow up to 10 feet tall.
Description: Cubeb berries have a pungent, slightly bitter taste and a strong aroma similar to black pepper.
Uses: Cubeb berries are used as a flavoring agent in food and beverages, particularly in Indonesian and Middle Eastern cuisine. They can be used to add a peppery, slightly bitter flavor to dishes such as curries, marinades, and pickles.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use.
