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Botanical Name: Capsicum annum L.
Origin: Mexico
Description: Chipotle chiles are jalapeños that have been smoke-dried, a crucial element in Mexican cuisine. They enhance the flavors of chili, salsas, soups, stews, rubs, and marinades. Additionally, they introduce a smoky heat that pairs well with chocolate.
A cornerstone of Mexican cuisine and Mexican-inspired dishes, chipotle chiles elevate the taste of chili, salsas, soups, stews, rubs, and marinades. They also impart a delightful smoky heat when combined with chocolate.
Storage: Keep them in an airtight container to protect them from moisture
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