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DISCLAIMER: Product images are for illustration purposes only. Actual product characteristics including but not limited to size and colour may vary due to variations in harvesting and seasonal availability.

Cassia Bark C/S

Cassia Bark C/S

Cut and Sifted Herbs

Regular price $8.00 USD
Regular price Sale price $8.00 USD
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Botanical Name: Cinnamomum cassia
Country of Origin: China
Production: Cassia bark is harvested from the inner bark of the Cassia tree and is then dried and ground into a coarse powder or sold in its natural form as a bark.

Description: Cassia bark is a type of cinnamon with a thicker bark and a more pungent flavor compared to Ceylon cinnamon. The bark is reddish-brown in color and has a rough texture. When ground into a powder, it has a warm, sweet, and slightly spicy taste.

Uses: Cassia bark is commonly used as a spice in cooking and baking, especially in Asian and Middle Eastern cuisines. It is also used as a flavoring agent in teas and beverages.

Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.

Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use.