Botanical Name: Borago officinalis
Country Of Origin: Europe
Description: borage herb can be used in various culinary applications. Its fresh leaves add a subtle, refreshing taste to salads, soups, and beverages. Additionally, it can be infused into oils or vinegars to impart its unique flavor into dressings and marinades. Borage herb can also be used as a garnish to enhance the visual appeal of dishes, thanks to its striking blue flowers. With its versatile and delightful flavor profile, borage herb is a wonderful addition to any kitchen.
Storage:Store in a cool, dry place in a sealed container.
Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use