Botanical Name: Medicago Sativa
Country of Origin: USA
Description: Alfalfa (Medicago sativa) is an herb that serves as a nutritional source of calcium, potassium, phosphorous, iron, as well as vitamins A, C, E, and K. While it is primarily cultivated as livestock feed, humans often incorporate it as a garnish in their diets. Notably, alfalfa appears to inhibit the absorption of cholesterol in the stomach.
Storage: In a cool, dry space, sealed against the elements as much as possible.
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