DISCLAIMER: Product images are for illustration purposes only. Actual product characteristics including but not limited to size and colour may vary due to variations in harvesting and seasonal availability.
Couldn't load pickup availability
- Free Canada-wide delivery for orders over $200!
Enter your Postal code for Delivery Availability
Return Policy
Returns applicable within 3 days of receiving your package. See our Refund Policy for further details.
Botanical Name: Pfaffia paniculata
Country of Origin: Brazil
English Name: Suma Root C/S
French Name: Racine de Suma Coupée
Also Known As: Brazilian Ginseng Root, Pfaffia Root, Para Root
Part Used: Roots of Pfaffia paniculata
Description: Suma Root C/S is prepared from the mature roots of Pfaffia paniculata, a perennial vine native to the rainforests of South America, particularly Brazil. The plant typically grows as a climbing or trailing vine with green, ovate leaves arranged alternately along thin stems and small clusters of pinkish flowers appearing in summer. The roots are cylindrical, slightly branched, and firm, ranging in colour from pale beige to light brown. Harvesting is carried out when the roots are fully matured and dense, ensuring structural integrity and uniform size for processing.
After harvesting, the roots are carefully cleaned to remove soil and natural debris. Drying is done using controlled air or low-temperature methods to stabilise moisture while preserving colour, fibrous texture, and natural characteristics of the root. Once dried, the roots are cut and sifted into uniform fragments, producing lightweight, firm pieces that retain visible fibrous strands and subtle surface ridges. The cut and sifted format ensures ease of handling, consistent measurement, and visual uniformity while maintaining the botanical identity of Pfaffia paniculata.
The finished Suma Root C/S consists of elongated, fibrous pieces with pale brown to beige colour and slightly rough surface texture. The uniform size and intact form support storage stability and provide a visually authentic representation of the original roots. Each batch preserves the natural appearance and structure of the plant while remaining suitable for blending or display purposes.
Uses: Suma Root C/S is commonly used in tea-style infusions and botanical blends where whole root fragments are preferred for visual appeal and gradual steeping. The roots are also suitable for cosmetic and bath formulations, botanical sachets, craft projects, and decorative displays. They are frequently included in educational botanical collections to illustrate root morphology, fibrous structure, and seasonal growth. The cut and sifted format allows for precise portioning, easy blending with other botanicals, and versatile use in both home and professional settings, offering naturally textured dried roots with consistent quality and appearance.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use.
