
Botanical Name: Schisandra chinensis
Country of Origin: China
English Name: Schisandra Berry Powder
French Name: Poudre de Baies de Schisandra
Also Known As: Five-Flavor Berry Powder, Schisandra Fruit Powder, Schisandra Chinensis Powder
Part Used: Berries of Schisandra chinensis
Description: Schisandra Berry Powder is prepared from the dried berries of Schisandra chinensis, a woody vine native to Northeast Asia. The plant develops in forested areas, climbing on trees and shrubs with slender, flexible stems and glossy, green leaves. Small, reddish flowers appear in late spring, followed by the growth of red berries clustered along the vine, which are harvested at full maturity for optimal size, colour, and natural flavour characteristics.
The berries are precisely selected for uniformity, ensuring only fully grown and intact berries are used for processing. Mature berries display a vibrant red exterior with a firm, fleshy interior. This careful collection preserves the natural texture, structure, and botanical identity of the berries prior to milling.
After collection, the berries are gently cleaned to remove stems, debris, and any surface impurities. Controlled air or low-temperature drying methods are used to stabilise moisture while preserving colour, texture, and natural characteristics. Once dried, the berries are finely crushed into a smooth, uniform powder, maintaining the natural aroma and visual consistency of the fruit.
The finished Schisandra Berry Powder is smooth, fine, and visually uniform, with a deep red to reddish-brown colour. Its finely ground texture allows for easy blending, precise measuring, and incorporation into various applications. The powder retains the botanical identity of Schisandra chinensis berries while providing a convenient and versatile form for use in formulations and blends.
Uses: Schisandra Berry Powder is used in tea-style infusions, powdered herbal blends, and formulations requiring a fine berry powder. It is suitable for cosmetic and aromatic applications, craft projects, and educational botanical collections. The powder is also used in manufacturing processes that require a uniform, finely milled dried fruit ingredient.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use.
