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Botanical Name: Hibiscus sabdariffa
Country of Origin: Egypt
Production: The hibiscus flowers are harvested, dried, and then ground into a fine powder.
Description: Hibiscus powder is made from the dried flowers of the hibiscus plant. It has a tangy, citrus-like flavor and a deep red color.
Uses: Hibiscus powder is commonly used in herbal teas and can be brewed alone or mixed with other herbs. It is also used as a natural food coloring and flavoring agent in various food and beverage products.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use.
