DISCLAIMER: Product images are for illustration purposes only. Actual product characteristics including but not limited to size and colour may vary due to variations in harvesting and seasonal availability.
Couldn't load pickup availability
- Free Canada-wide delivery for orders over $200!
Enter your Postal code for Delivery Availability
Return Policy
Returns applicable within 3 days of receiving your package. See our Refund Policy for further details.
Botanical Name: Acorus calamus
Country of Origin: India
Common Name: Calamus Root
English Name: Sweet Flag Root
Sanskrit Name: Vacha
Hindi Name: Vaj, Buch
Also Known As: Calamus Root Cut & Sifted, Sweet Flag Root C/S, Acorus calamus Root, Vacha Root, Sweet Flag Rhizome C/S, Acorus Root Cut & Sifted
Part Used: Dried rhizome of Acorus calamus, cut and sifted
Description: Calamus Root C/S is produced from the dried rhizomes of Acorus calamus, a semi-aquatic perennial plant commonly found in marshes, riverbanks, and wetlands across Asia, Europe, and North America. The plant grows as tall, reed-like clumps reaching 1–1.5 meters in height, with sword-shaped leaves and aromatic underground rhizomes. The rhizomes are harvested when mature, cleaned to remove natural soil residue, and dried to preserve their firm structure and light brown colour.
Acorus calamus rhizomes are thick, jointed, and fibrous, extending horizontally beneath the soil surface. When processed into cut-and-sifted form, the pieces retain their natural texture and distinctive plant aroma. The dried root fragments provide an easily recognizable botanical appearance, with visible fibre patterns and a sturdy structure that makes them suitable for craft and display applications. The plant’s long, upright foliage and wetland growth habit contribute to the characteristic density and shape of its rhizomes.
During production, the harvested rhizomes undergo thorough washing to remove field residue, followed by controlled drying using warm-air or shade-drying methods to maintain their structural integrity. Once dried, the material is mechanically cut into smaller segments and sifted for uniformity. This method ensures a clean botanical material with well-defined texture and natural visual characteristics, suitable for creative and formulation uses.
Uses: Calamus Root C/S is used in botanical craft projects, decorative jar displays, resin art, incense-style blends, potpourri-style mixtures, and educational herb kits. Its firm, fibrous pieces add texture and structural detail to natural arrangements, themed craft work, and mixed botanical preparations. The recognizable appearance of calamus rhizome makes it useful in projects requiring intact plant fragments with distinct botanical features.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use.
