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Botanical Name: Astragalus membranaceus
Country of Origin: China
Production: The roots of the astragalus plant are harvested and dried to make astragalus root C/S.
Description: Astragalus root C/S is made from the dried roots of the astragalus plant. It has a woody and slightly sweet taste
Uses: Astragalus root is believed to have immune-boosting and anti-inflammatory properties. It is often used in traditional Chinese medicine to support overall health and well-being.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
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