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Botanical Name: Papaver somniferum
Country Of Origin: Asia
Description: White poppy seeds are harvested from the opium poppy plant, Papaver somniferum. The process involves carefully extracting the seeds from the pods of the plant once they have ripened and dried. These tiny, kidney-shaped seeds are then cleaned and packaged for distribution.In day-to-day life, white poppy seeds are commonly used as a culinary ingredient, adding a nutty flavor and subtle crunch to various dishes. They are often sprinkled on bread, pastries, or used as a topping for salads and noodles. Additionally, they can be ground into a paste for use in curries, sauces, or as a thickening agent in various recipes. With their versatile flavor profile, white poppy seeds are a delightful addition to any kitchen pantry.
Storage: Store in a cool, dry place in a sealed container.
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