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Botanical Name: Ocimum tenuiflorum
Country of Origin: India
Production: Tulsi powder is made by grinding dried Tulsi leaves into a fine powder.
Description: Tulsi, also known as Holy Basil, is an herb that has been used in Ayurvedic medicine for thousands of years. Tulsi has a slightly sweet and aromatic flavor.
Uses: Tulsi powder is commonly used in Ayurvedic medicine to treat a variety of conditions, including respiratory infections, digestive problems, and skin disorders. It is also used as a natural remedy for stress and anxiety, and is believed to promote mental clarity and focus. Tulsi powder can be added to teas, smoothies, and other beverages, or used as a spice in cooking.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
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