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Botanical Name:Apium graveolens
Country of Origin: India
Production:Celery seed powder is made by grinding the seeds of the celery plant. The seeds are harvested from the plant and dried, and then ground into a fine powder.
Description:Celery seed powder is a spice that is commonly used in cooking to add flavor to dishes. It has a strong, slightly bitter taste and a distinctive aroma that is similar to celery.
Uses:Celery seed powder is often used as a seasoning in soups, stews, and other savory dishes. It is also sometimes used to flavor pickles and other preserved foods. In addition, celery seed powder is believed to have a number of health benefits and is sometimes used as a natural remedy for conditions such as high blood pressure, arthritis, and digestive issues.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
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