Botanical Name: Eugenia pimento
Country of Origin: Mexico
Production:Allspice is produced by grinding the dried berries of the allspice tree, which is a member of the myrtle family.
Description:Allspice is a spice that is made from the dried berries of the allspice tree. It has a complex flavor profile that is warm, sweet, and slightly spicy, with hints of cinnamon, nutmeg, and clove.
Uses: Allspice is a versatile spice that is used in a variety of sweet and savory dishes, including baked goods, stews, curries, and marinades. It is also a common ingredient in Jamaican jerk seasoning and is often used to flavor beverages such as mulled wine and cider.
Storage: Store in a cool, dry, dark place in an airtight container. Refrigeration not required.
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