Shepherd's Purse Herb C/S

Botanical Name: Capsella Bursa Pastoris

Origin: Mediterranean Region

English Name: Shepherd’s Purse Herb C/S

French Name: Herbe de Bourse de Berger Coupée

Also Known As: Cut and Sifted Shepherd’s Purse, Capsella Herb, Shepherd’s Purse Leaves, Capsella bursa-pastoris

Part Used: Leaves and aerial parts of Capsella bursa-pastoris

Description: Shepherd’s Purse Herb C/S is prepared from the aerial parts, primarily the leaves, of Capsella bursa-pastoris, a small, low-growing annual herb native to Europe and widely naturalised across North America and Asia. The plant typically grows 15–50 centimetres in height and produces slender stems with deeply lobed, triangular to heart-shaped green leaves. Tiny white flowers emerge in clusters during spring and summer, eventually forming the characteristic heart-shaped seed pods that give the plant its common name. Leaves are harvested at full maturity to preserve optimal colour, shape, and structural integrity.

The harvested leaves and tender stems are carefully selected to ensure only intact, high-quality portions are processed. Mature leaves are thin, slightly glossy, and flexible, with clearly visible veins and a natural green hue. Only leaves and aerial parts that maintain their natural shape and texture are chosen for cut and sifted processing, preserving the botanical identity of Capsella bursa-pastoris.

After harvesting, the plant material is thoroughly cleaned to remove dust, stems, and debris. Drying is performed using controlled air or low-temperature methods to stabilise moisture while preserving natural colour, surface texture, and leaf integrity. Once dried, the herb is cut and sifted into uniform fragments, producing a free-flowing product with consistent size, shape, and appearance.

The finished Shepherd’s Purse Herb C/S consists of lightweight, cut fragments with visible leaf veins and tender stem portions. The green colour remains vivid with subtle natural variations, and the cut and sifted format ensures easy handling, accurate measurement, and uniform blending. The product retains the full visual characteristics of the aerial plant parts, offering a stable and versatile botanical ingredient.

Uses: Shepherd’s Purse Herb C/S is commonly used in tea-style infusions, herbal blends, and culinary preparations where identifiable cut herb fragments are desired. The cut leaves and stems are suitable for cosmetic and bath formulations, botanical sachets, and decorative displays. They are also used in craft projects and educational botanical collections illustrating leaf morphology and seasonal growth patterns. The cut and sifted format allows for precise portioning, blending, and infusion, making it convenient for both home and professional use where whole herb fragments with natural appearance are preferred.

Storage: Seal the jar and store it in a cool, dark place.

Safety & Disclaimer: Statements and products through out this site have not been evaluated by the Food and Drug Administration or Health Canada. These products are not intended to diagnose, treat, cure or prevent any disease or illness. Individual results may vary. Always seek the advice or consult your health care provider for your health concerns. If you are pregnant or have a medical condition please consult your health provider prior to use.

Available upon request, please contact us.